Our recipes


Cook recipe - Huiles VIGEAN

Tartar with 2 fish, pomegranate mango

with coconut oil / olive Vigean
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Cook recipe - Huiles VIGEAN

Pressed rabbit

Pressed rabbit
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Cook recipe - Huiles VIGEAN

Courgettes Mirepoix

With Olive-Inca Inchi oil
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Cook recipe - Huiles VIGEAN

Millefeuilles of apples with roquefort

with hazelnut oil FFL Vigean
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Cook recipe - Huiles VIGEAN

Stuffed tomatoes

Stuffed tomatoes
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Cook recipe - Huiles VIGEAN

Yellow pollock fillet

Yellow pollock fillet with its eggplant caviar and flaxseed oil
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Cook recipe - Huiles VIGEAN

Butternut soup

à l’huile de lin citron bio Vigean
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Cook recipe - Huiles VIGEAN

Fruit salad

Fruit salad with Vigean wheat germ oil
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Cook recipe - Huiles VIGEAN

Light winter salad with vitamin sauce

with Essence of Life Oil Mothers and Active Women
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Cook recipe - Huiles VIGEAN

Duo of courgette

With Coconut Oil and Essence de vie
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Cook recipe - Huiles VIGEAN

Autumn Cake

Autumn cake gourmet walnut oil
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Cook recipe - Huiles VIGEAN

Spinach

Spinach with rapeseed oil
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Cook recipe - Huiles VIGEAN

Chards velvety soup

With Organic Fruity Olive Oil (Origin France)
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Cook recipe - Huiles VIGEAN

Coral of St. James

with unfiltered olive oil from Greece Vigean
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Cook recipe - Huiles VIGEAN

Squid with girolles and button mushrooms

Squid with Girolles and button mushrooms with hazelnut oil
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