Starters



Cook recipe - Huiles VIGEAN

Tartlet Bulgur with vegetables

Tartlet Bulgur with vegetables in Duodor oil
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Cook recipe - Huiles VIGEAN

Carrots and peppers trilogy

Trilogy peppers and carrots with poppy seed oil
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Cook recipe - Huiles VIGEAN

Vegetable Salad

Vegetable Salad with coriander flavoured olive oil
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Cook recipe - Huiles VIGEAN

Jar green celery

Green celery verrine salad dressing with herb sauce and cider vinegar with Espelette pepper Vigean
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Cook recipe - Huiles VIGEAN

Endive salad

Endive salad with Quartuor and wholegrain mustard with lemon
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Cook recipe - Huiles VIGEAN

Sucrine Berry

Sucrine Berry and Oil Triodor
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Cook recipe - Huiles VIGEAN

Monkfish liver

Monkfish liver and lemon flaxseed oil
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Cook recipe - Huiles VIGEAN

Tartlet Bulgur with vegetables

Tartlet Bulgur with vegetables
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Cook recipe - Huiles VIGEAN

Mackerel rillettes

Mackerel rillettes with lemon infused oil
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Cook recipe - Huiles VIGEAN

Ray fin

Ray fin with olive-camelina oil and mustard
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Cook recipe - Huiles VIGEAN

Oxtail Tabbouleh

Oxtail tabbouleh with quintuor
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Cook recipe - Huiles VIGEAN

Chaud-froid vegetable tartlet

Chaud-froid vegetable tartlet with grapeseed oil
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Cook recipe - Huiles VIGEAN

Pouligny black radish

Pouligny, black radish and pumpkin seed oil
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Cook recipe - Huiles VIGEAN

Melon soup with basil

Melon soup with basil and rapeseed oil
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Cook recipe - Huiles VIGEAN

Endive salad

Endive salad with red pepper
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