Organic camelina oil

This oil has a golden yellow dress from which emerges some nuanced aromas of beetroot cucumber, broccoli and asparagus with some final flavours od daisy, clover and carrot. 

This original oil offers a real fullness.

__________________________________________________

		Nutritional interest: Omega 3
		Preservation: maximum 18 months
		Perfect match: Marinated red pepper, mashed potatoes, shellfish, fish, vegetable fricassee
		Culinary use: cold seasoning