Sucrine Berry

Publiée le 21/07/2015




  • 1 sucrine Berry
  • 1 tablespoon cream
  • 1 tablespoon Triodor oil 
  • 1 pinch of salt
  • 1 pinch of pepper

Cut in half the sucrine, remove seeds and skin, Cut- into small pieces, and make gently cook with a little water upon cooking, mix all ingredients together.

Serve hot immediately.

Good tasting !

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